Herb Mayonnaise

Name: Herb Mayonnaise
Prep time: 10 min
Total time: 10 min
Yield: about ¼ cup (80 ml)
Cuisine: Mediterranean
Ingredients: about ½ bunch (10 g) Chervil; about ½ bunch (10 g) Chives; about ½ egg (20 g) Egg; 3 Tbsp (43 ml) Sunflower Oil; ½ tsp (3 g) Salt

Independent adaptation of a publicly published Paco Pérez recipe. Not affiliated with, sponsored by, or endorsed by Paco Pérez.

SPREAD · SOCARRAT TACOS & SEAFOOD

In the published recipe, this is the spread for socarrat taco.

Paco Pérez's herb mayonnaise for socarrat tacos.

On the jar

MAYONNAISE

Method: blend
Yield: about ¼ cup
Ingredients: 5

Blender sauce. Cook from the recipe

Ratio

Sunflower Oil 43 ml

Ingredients

Chervilabout ½ bunch (10 g)
Chivesabout ½ bunch (10 g)
Eggabout ½ egg (20 g)
Sunflower Oil3 Tbsp (43 ml)
Salt½ tsp (3 g)

Method

This sauce needs a blender. The jar is for storing it, not making it.
Combine measured ingredients and blend until smooth.
Taste and adjust salt and acid.

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Companion jar

Herb Mayonnaise wants a blender. Make it from this page.

The jar carries pour-and-shake sauces. These are its closest cousins from kitchens like this one:

4 kitchens · 9 stars · 1 national award

Parsley Mayonnaise★★★ KITCHENOn the jar: MAYONNAISE
Bold Mayonnaise★ STARRED KITCHENOn the jar: MAYONNAISE
Herb Mayonnaise★ STARRED KITCHENOn the jar: MAYONNAISE
Buttermilk Vinaigrette★★★ KITCHENOn the jar: BUTTERMILK

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Provenance

Paco Pérez works in Catalan / Mediterranean at Miramar; credentials include Michelin 3* (Miramar, Llançà).

Originally published as Mahonesa de Hierbas.

Adapted from a Paco Pérez recipe (Paco Pérez / Gastronomía & Cía (taco socarrat)).

FAQ

Can this go in a shake jar?

No. This one needs a blender or stove, so make it from this page. Jars only carry pour-and-shake sauces. Its companion jar is below.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). On a jar, the printed lines, counts, and QR guide carry the jar-batch amounts. Follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Paco Pérez / Gastronomía & Cía (taco socarrat) (published as “Mahonesa de Hierbas”). Full citation lives in Provenance.

Companion jar