PANTRYFLEX

shake · vinaigrette

CHAMPION CHEFPrep 5 min

Cedarhouse Thai Chicken

Independent adaptation of a publicly published Paul Qui recipe. Not affiliated with, sponsored by, or endorsed by Paul Qui.

From a champion chef's kitchen.

Ratio

Ratio by volume: Water 118 ml, White Vinegar 118 ml, Sweet Chili Sa 30 ml, Fish Sauce 59 ml
Water 118 mlWhite Vinegar 118 mlSweet Chili Sa 30 mlFish Sauce 59 ml

Ingredients

  • Water — 4 oz Water (118 ml)
  • White Vinegar — 4 oz White Vinegar (118 ml)
  • Sugar — 4 oz White Sugar (113 g)
  • Sweet Chili Sa — 1 oz Sweet Chili Sauce (30 ml)
  • Fish Sauce — 2 oz Fish Sauce (59 ml)
  • Garlic — 1.5 oz garlic/thai chili – minced (43 g)

Method

  1. Pour to the lines in order (bottom → top): Water, White Vinegar, Sweet Chili Sa, Fish Sauce.
  2. Add finishing notes: Sugar, Garlic.
  3. Cap the jar and shake until emulsified.

Keep this recipe

Tonight you'll cook it. The jar remembers it.

You found this recipe once. On a PantryFlex jar it’s printed in glass — pour your pantry to the line, shake, done. No phone propped at the stove.

3 kitchens · 1 star · 3 national awards

Put it on a jar Build it as a gift ▸

First run is small.

Leave an email and we’ll hold a jar with this recipe on it.

Provenance

Paul Qui. Filipino-Texan / contemporary. Cited awards include: Top Chef winner S9 (2011–12).

Originally published as Thai Chicken Sauce.

Adapted from a Paul Qui recipe (Paul Qui / East Side King via Trailer Food Diaries (karaage; re-eligible under §1 v2 2026-07-18)).

More from this kitchen

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

Amounts follow the published recipe in household units (with metric in parentheses). On a jar, every sauce scales to the same fill height.

Where did this recipe come from?

Adapted from Paul Qui / East Side King via Trailer Food Diaries (karaage; re-eligible under §1 v2 2026-07-18) (published as “Thai Chicken Sauce”). Full citation lives in Provenance.

Add to a jar