PANTRYFLEX

On the jar: Mistdepot Soy–evoo–sesame Beef Marinade

shake · marinade

★★★ KITCHENPrep 5 min

Mistdepot Soy-Evoo-Sesame Beef Marinade

Independent adaptation of a publicly published Peter Goossens recipe. Not affiliated with, sponsored by, or endorsed by Peter Goossens.

A savory marinade for chicken, pork, or salmon.

Ratio

Ratio by volume: Sesame Oil 5 ml, Soy Sauce 15 ml, Olive Oil 15 ml, Lime Juice 15 ml
Sesame Oil 5 mlSoy Sauce 15 mlOlive Oil 15 mlLime Juice 15 ml

Ingredients

  • Sesame Oil — 1 tl sesamolie (5 ml)
  • Soy Sauce — 1 el sojasaus (15 ml)
  • Olive Oil — 1 el olijfolie (15 ml)
  • Lime Juice — juice of ½ limoen (14.56 ml)
  • Pepper — peper (0.5 g)
  • Salt — zout (1 g)

Method

  1. Pour to the lines in order (bottom → top): Sesame Oil, Soy Sauce, Olive Oil, Lime Juice.
  2. Add finishing notes: Pepper, Salt.
  3. Cap the jar and shake until emulsified.

Keep this recipe

Tonight you'll cook it. The jar remembers it.

You found this recipe once. On a PantryFlex jar it’s printed in glass — pour your pantry to the line, shake, done. No phone propped at the stove.

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Provenance

Peter Goossens — published sauce recipes in the PantryFlex catalog. Michelin 3* (Hof van Cleve, historical).

Originally published as Soy–EVOO–Sesame Beef Marinade.

Adapted from a Peter Goossens recipe (Peter Goossens / njam! (lenterolletje)).

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FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

Amounts follow the published recipe in household units (with metric in parentheses). On a jar, every sauce scales to the same fill height.

Where did this recipe come from?

Adapted from Peter Goossens / njam! (lenterolletje) (published as “Soy–EVOO–Sesame Beef Marinade”). Full citation lives in Provenance.

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