Butter Bean Hummus

Name: Butter Bean Hummus
Prep time: 10 min
Total time: 10 min
Yield: about 1¾ cups (420 ml)
Cuisine: Middle Eastern
Ingredients: 350 g Butter Bean; about ⅓ cup (75 ml) Water; about ¼ cup (55 ml) Olive Oil; 2 Tbsp peanut butter (30 ml) Peanut Butter; juice of ½ lemon (15 ml) Lemon Juice; 1 tsp sea salt (5 ml) Salt; small clove garlic, grated Garlic; about 1 bunch (50 g) Parsley; 50 g Kale; 50 g Pumpkin Seeds

Independent adaptation of a publicly published Rasmus Kofoed recipe. Not affiliated with, sponsored by, or endorsed by Rasmus Kofoed.

DIP · BREAD & CRUDITÉS

In the published recipe, this is the dip for Geranium household.

Kofoed's butter bean hummus for bread & crudités.

On the jar

BUTTER BEAN

Method: blend
Yield: about 1¾ cups
Ingredients: 10

Blender sauce. Cook from the recipe

Ratio

Water 75 mlOlive Oil 55 mlPeanut Butter 30 mlLemon Juice 15 mlSalt 5 ml

Ingredients

Butter Bean350 g
Waterabout ⅓ cup (75 ml)
Olive Oilabout ¼ cup (55 ml)
Peanut Butter2 Tbsp peanut butter (30 ml)
Lemon Juicejuice of ½ lemon (15 ml)
Salt1 tsp sea salt (5 ml)
Garlicsmall clove garlic, grated
Parsleyabout 1 bunch (50 g)
Kale50 g
Pumpkin Seeds50 g

Method

This sauce needs a blender. The jar is for storing it, not making it.
Combine measured ingredients and blend until smooth.
Taste and adjust salt and acid.

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Companion jar

Butter Bean Hummus wants a blender. Make it from this page.

The jar carries pour-and-shake sauces. These are its closest cousins from kitchens like this one:

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Provenance

Rasmus Kofoed. Danish / Nordic. Cited awards include: Bocuse d'Or Gold 2011; Michelin 3* (Geranium).

Adapted from a Rasmus Kofoed recipe (Rasmus Kofoed / The Luxeologist (Geranium household)).

FAQ

Can this go in a shake jar?

No. This one needs a blender or stove, so make it from this page. Jars only carry pour-and-shake sauces. Its companion jar is below.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). On a jar, the printed lines, counts, and QR guide carry the jar-batch amounts. Follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Rasmus Kofoed / The Luxeologist (Geranium household) (published as “Butter Bean Hummus”). Full citation lives in Provenance.

Companion jar