On the jar: Sablecourt Mayonnaise
shake · mayo
★ STARRED KITCHENPrep 5 minRosemary Mayonnaise
Independent adaptation of a publicly published Adam Stokes recipe. Not affiliated with, sponsored by, or endorsed by Adam Stokes.
Mayonnaise from a starred kitchen.
Ratio
Ingredients
- Mayo — 200ml mayonnaise
- Lemon Juice — 1 lemon, juiced
- Rosemary — 3 sprigs rosemary
Method
- Pour to the lines in order (bottom → top): Mayo, Lemon Juice.
- Add finishing notes: Rosemary.
- Cap the jar and shake until emulsified.
Keep this recipe
Tonight you'll cook it. The jar remembers it.
You found this recipe once. On a PantryFlex jar it’s printed in glass — pour your pantry to the line, shake, done. No phone propped at the stove.
4 kitchens · 8 stars · 2 national awards
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Provenance
Adam Stokes works in Modern British at Adam’s; credentials include Michelin 1* (Adam’s).
More from this kitchenFAQ
Can this go in a shake jar?
Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.
What do the quantities mean?
Amounts follow the published recipe in household units (with metric in parentheses). On a jar, every sauce scales to the same fill height.
Where did this recipe come from?
Adapted from Adam Stokes / Great British Chefs (squid canapé) (published as “Rosemary Mayonnaise”). Full citation lives in Provenance.