Rosemary Mayonnaise

Name: Rosemary Mayonnaise
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: about 1 cup (230 ml)
Cuisine: French Classic
Ingredients: about ¾ cup (200 ml) Mayo; 2 Tbsp (30 ml) Lemon Juice; 3 sprigs rosemary Rosemary

Independent adaptation of a publicly published Adam Stokes recipe. Not affiliated with, sponsored by, or endorsed by Adam Stokes.

SPREAD · SQUID CANAPÉS & GRILLED SEAFOOD

In the published recipe, this is the spread for squid canapé.

Adam Stokes' rosemary mayonnaise for squid canapés.

On the jar

MAYONNAISE

Method: stove
Yield: about 1 cup
Ingredients: 3

Stove sauce. Cook from the recipe

Ratio

Mayo 200 mlLemon Juice 30 ml

Ingredients

Mayoabout ¾ cup (200 ml)
Lemon Juice2 Tbsp (30 ml)
Rosemary3 sprigs rosemary

Method

This sauce is cooked on the stove. The jar is for storing it, not making it.
Cook ingredients gently according to the published technique, adapted here as pantry quantities only.
Finish off heat; adjust seasoning.

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Companion jar

Rosemary Mayonnaise wants a whisk and a stove. Make it from this page.

The jar carries pour-and-shake sauces. These are its closest cousins from kitchens like this one:

4 kitchens · 8 stars · 1 national award

Celeriac Mayonnaise★ STARRED KITCHENOn the jar: MAYONNAISE
Mustard Mayonnaise★ STARRED KITCHENOn the jar: MUSTARD
Herb Mayonnaise★ STARRED KITCHENOn the jar: MAYONNAISE
Buttermilk Vinaigrette★★★ KITCHENOn the jar: BUTTERMILK

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Provenance

Adam Stokes works in Modern British at Adam’s; credentials include Michelin 1* (Adam’s).

Adapted from a Adam Stokes recipe (Adam Stokes / Great British Chefs (squid canapé)).

FAQ

Can this go in a shake jar?

No. This one needs a blender or stove, so make it from this page. Jars only carry pour-and-shake sauces. Its companion jar is below.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). On a jar, the printed lines, counts, and QR guide carry the jar-batch amounts. Follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Adam Stokes / Great British Chefs (squid canapé) (published as “Rosemary Mayonnaise”). Full citation lives in Provenance.

Companion jar