PANTRYFLEX

shake · vinaigrette

NATIONAL AWARD WINNERPrep 5 min

Lemon Honey Vinaigrette

Independent adaptation of a publicly published Jimmy Bannos Jr recipe. Not affiliated with, sponsored by, or endorsed by Jimmy Bannos Jr.

DRESSING · LEMON CHICKEN & GREEN SALADS

In the published recipe, this is the dressing for lemon chicken. The same recipe pairs it with Arugula Pesto, the arugula pesto.

Jimmy Bannos Jr.'s lemon honey vinaigrette for lemon chicken.

On the jar

CITRUS-HONEY

Method
shake
Yield
about ¼ cup
Ingredients
3
Jar batch
8.5× recipe
Add to a jar

Ratio

Ratio by volume: LEMON JUICE 15 ml, OLIVE OIL 8 ml, HONEY 8 ml
LEMON JUICE 15 mlOLIVE OIL 8 mlHONEY 8 ml

Ingredients

  • Lemon Juice1 tbsp lemon juice (15 ml)
  • Olive Oil1/2 Tbsp oil (7.5 ml)
  • Honey1/2 Tbsp honey (7.5 ml)

Method

  1. Pour to the lines in order (bottom → top): LEMON JUICE, OLIVE OIL, HONEY.
  2. Cap the jar and shake until emulsified.

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3 ingredients. One pour.

You found this recipe once. On a PantryFlex jar it's printed in glass. Short list, short shake, same ratio every time.

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Provenance

Jimmy Bannos Jr. works in Italian / Mediterranean Chicago at The Purple Pig; credentials include James Beard Rising Star Chef of the Year 2014 (The Purple Pig).

More from this kitchen

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 8.5× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Jimmy Bannos Jr. / CBS The Dish (published as “Lemon Honey Vinaigrette”). Full citation lives in Provenance.