Raspberry Vinaigrette

Name: Raspberry Vinaigrette
Prep time: 5 min
Total time: 5 min
Yield: about 2 cups (480 ml)
Cuisine: French Classic
Ingredients: 1/2 cup raspberry vinegar (120 ml) Raspberry Vinegar; 1/2 cup olive oil (120 ml) Olive Oil; 1 cup canola oil (240 ml) Canola Oil

Independent adaptation of a publicly published Markus Glocker recipe. Not affiliated with, sponsored by, or endorsed by Markus Glocker.

DRESSING · ROASTED BEETS & BITTER GREENS

In the published recipe, this is the dressing for Bâtard roasted beets Linzer.

Markus Glocker's raspberry vinaigrette for roasted beets.

On the jar

RASPBERRY

Method: shake
Yield: about 2 cups
Ingredients: 3
Jar batch: 0.55× recipe

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Ratio

CANOLA OIL 240 mlRASPBERRY VIN 120 mlOLIVE OIL 120 ml

Ingredients

Raspberry Vinegar1/2 cup raspberry vinegar (120 ml)
Olive Oil1/2 cup olive oil (120 ml)
Canola Oil1 cup canola oil (240 ml)

Method

Pour to the lines in order (bottom → top): CANOLA OIL, RASPBERRY VIN, OLIVE OIL.
Cap the jar and shake until emulsified.

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3 ingredients. One pour.

You found this recipe once. On a PantryFlex jar it's printed in glass. Short list, short shake, same ratio every time.

3 kitchens · 4 stars · 2 national awards

Raspberry Vinaigrette★ STARRED KITCHENOn the jar: RASPBERRY
Champagne-Mustard Stock Vinaigrette★ STARRED KITCHENOn the jar: CHAMPAGNEMUS
Ginger-Honey Vinaigrette★★★ KITCHENOn the jar: GINGER-HONEY
Classic VinaigretteNATIONAL AWARD WINNEROn the jar: CLASSIC

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Provenance

Markus Glocker works in Austrian-influenced modern / New York at Bâtard; credentials include Michelin 1* (Bâtard, New York); James Beard Best New Restaurant 2015 (Bâtard).

Adapted from a Markus Glocker recipe (Markus Glocker / CBS The Dish (Bâtard roasted beets Linzer)).

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 0.55× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Markus Glocker / CBS The Dish (Bâtard roasted beets Linzer) (published as “Raspberry Vinaigrette”). Full citation lives in Provenance.

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