Cucumber Choko Lime Salad

Name: Cucumber Choko Lime Salad
Prep time: 5 min
Total time: 5 min
Yield: about 3¼ cups (800 ml)
Cuisine: Latin
Ingredients: about 5 cucumbers (1000 g) Cucumber; 400 g Choko; 2 cups (loosely packed) flat-leaf parsley, coarsely chopped (480 ml) Parsley; 1 medium-large onion, finely chopped Onion; about 4 scallions (60 g) Spring Onion; 2 habanero chillies, or to taste, finely chopped Habanero; 125 ml (½ cup) lime juice (from about 4 juicy limes), or to taste Lime Juice; season to taste Salt

Independent adaptation of a publicly published Paul Carmichael recipe. Not affiliated with, sponsored by, or endorsed by Paul Carmichael.

TABLE SALSA · GRILLED SEAFOOD & MEATS

In the published recipe, this is the table salsa for cucumber and choko salad.

Carmichael's cucumber-choko salad for grilled seafood.

On the jar

CUCUMBER

Method: shake
Yield: about 3¼ cups
Ingredients: 8
Jar batch: 2.05× recipe

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Ratio

LIME JUICE 125 ml

Ingredients

Cucumberabout 5 cucumbers (1000 g)
Choko400 g
Parsley2 cups (loosely packed) flat-leaf parsley, coarsely chopped (480 ml)
Onion1 medium-large onion, finely chopped
Spring Onionabout 4 scallions (60 g)
Habanero2 habanero chillies, or to taste, finely chopped
Lime Juice125 ml (½ cup) lime juice (from about 4 juicy limes), or to taste
Saltseason to taste

Method

Pour to the lines in order (bottom → top): LIME JUICE.
Add by count: 10 CUCUMBERS, 4 CHOKOS, 2 BUNCHES PARSLEY, 2 ONIONS, 8 SCALLIONS SPRING ONION, 4 HABANEROS.
Season to finish: SALT (to taste).
Cap the jar and shake until emulsified.

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Made once. It lives on the table.

You found this recipe once. On a PantryFlex jar it's printed in glass. It can sit on the table and get shaken over eggs, tacos, or whatever's next, not just tonight's plate.

4 kitchens · 1 star · 3 national awards

Cucumber Choko Lime SaladHATTED KITCHENOn the jar: CUCUMBER
Salsa CriollaNATIONAL AWARD WINNEROn the jar: CRIOLLA
Salsa Criolla PeruvianNATIONAL AWARD WINNEROn the jar: SALSA CRIOLL
Xnipec★ STARRED KITCHENOn the jar: XNIPEC

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Provenance

Paul Carmichael — published sauce recipes in the PantryFlex catalog. Good Food Guide 3 hats (Momofuku Seiobo).

Adapted from a Paul Carmichael recipe (Paul Carmichael / Gourmet Traveller (Momofuku Seiobo cucumber and choko salad)).

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 2.05× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Paul Carmichael / Gourmet Traveller (Momofuku Seiobo cucumber and choko salad) (published as “Cucumber Choko Lime Salad”). Full citation lives in Provenance.

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