Dragonazijn Vinaigrette

Name: Dragonazijn Vinaigrette
Prep time: 5 min
Total time: 5 min
Yield: about 1¼ cups (305 ml)
Cuisine: French Classic
Ingredients: 1 kl mosterd (5 ml) Dijon Mustard; 10 tsp tarragon vinegar (50 ml) Tarragon Vinegar; 200 ml druivenpitolie Grapeseed Oil; 50 ml water Water; zout (2 g) Salt; peper (0.5 g) Pepper

Independent adaptation of a publicly published Peter Goossens recipe. Not affiliated with, sponsored by, or endorsed by Peter Goossens.

A bright dressing for salads and vegetables.

Ratio

Dijon Mustard 5 mlTarragon Vinegar 50 mlGrapeseed Oil 200 mlWater 50 ml

Ingredients

Dijon Mustard1 kl mosterd (5 ml)
Tarragon Vinegar10 tsp tarragon vinegar (50 ml)
Grapeseed Oil200 ml druivenpitolie
Water50 ml water
Saltzout (2 g)
Pepperpeper (0.5 g)

Method

Pour to the lines in order (bottom → top): Dijon Mustard, Tarragon Vinegar, Grapeseed Oil, Water.
Add finishing notes: Salt, Pepper.
Cap the jar and shake until emulsified.

Get Dragonazijn Vinaigrette + 3 more sauces like it

The full recipe and its 3 closest matches, straight to your inbox. Leave your email and lock the $39.99 + S&H founding jar price (first 500; $49.99 after launch).

$39.99 + S&H founding price · first 500 · $49.99 after launch

Keep this recipe

Tonight you'll cook it. The jar remembers it.

You found this recipe once. On a PantryFlex jar it’s printed in glass. Pour your pantry to the line, shake, done. No phone propped at the stove.

2 kitchens · 6 stars

Dragonazijn Vinaigrette★★★ KITCHENOn the jar: DRAGONAZIJN
Ponzu★★★ KITCHENOn the jar: PONZUMIRIN
Arbequina-Soy Vinaigrette★★★ KITCHENOn the jar: ARBEQUINASOJ
Shallot-Chervil Vinaigrette★★★ KITCHENOn the jar: VINAIGRETTE

Put it on a jar Build it as a gift ▸

$39.99 + S&H founding · first 500 · $49.99 after launch

Missed the form above? Get these recipes by email, and lock the founding price.

Provenance

Peter Goossens — published sauce recipes in the PantryFlex catalog. Michelin 3* (Hof van Cleve, historical).

Originally published as Vinaigrette Dragonazijn (Quick Salad).

Adapted from a Peter Goossens recipe (Peter Goossens / njam! De Dagschotel (SuperCook relay)).

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

Amounts follow the published recipe in household units (with metric in parentheses). On a jar, every sauce scales to the same fill height.

Where did this recipe come from?

Adapted from Peter Goossens / njam! De Dagschotel (SuperCook relay) (published as “Vinaigrette Dragonazijn (Quick Salad)”). Full citation lives in Provenance.

Add to a jar