Golden Citrus-Zucchini Dressing

Name: Golden Citrus-Zucchini Dressing
Prep time: 10 min
Total time: 10 min
Yield: about 1¾ cups (400 ml)
Cuisine: American
Ingredients: 1¾ cups (~250 g) zucchini Zucchini; 3-inch piece scallion Scallion; 2 Tbsp lime juice (30 ml) Lime Juice; 2-inch piece fresh turmeric (15 g) Turmeric; 2 Tbsp orange juice (30 ml) Orange Juice; 2 Tbsp cashew butter (30 ml) Cashews; 2 tsp nutritional yeast (10 ml) Nutr Yeast; 1 slice garlic (2 g) Garlic; 3 Tbsp oil (45 ml) Olive Oil; about ¼ tsp (2 g) Salt

Independent adaptation of a publicly published Amy Chaplin recipe. Not affiliated with, sponsored by, or endorsed by Amy Chaplin.

DRESSING · GREEN SALADS & GRAIN BOWLS

A dressing for green salads & grain bowls.

Chaplin's golden citrus-zucchini dressing.

On the jar

GOLDEN

Method: blend
Yield: about 1¾ cups
Ingredients: 10

Blender sauce. Cook from the recipe

Ratio

Zucchini 420 mlLime Juice 30 mlOrange Juice 30 mlCashews 30 mlNutr Yeast 10 mlOlive Oil 45 ml

Ingredients

Zucchini1¾ cups (~250 g) zucchini
Scallion3-inch piece scallion
Lime Juice2 Tbsp lime juice (30 ml)
Turmeric2-inch piece fresh turmeric (15 g)
Orange Juice2 Tbsp orange juice (30 ml)
Cashews2 Tbsp cashew butter (30 ml)
Nutr Yeast2 tsp nutritional yeast (10 ml)
Garlic1 slice garlic (2 g)
Olive Oil3 Tbsp oil (45 ml)
Saltabout ¼ tsp (2 g)

Method

This sauce needs a blender. The jar is for storing it, not making it.
Combine measured ingredients and blend until smooth.
Taste and adjust salt and acid.

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Companion jar

Golden Citrus-Zucchini Dressing wants a blender. Make it from this page.

The jar carries pour-and-shake sauces. These are its closest cousins from kitchens like this one:

3 kitchens · 7 stars · 3 national awards

Caesar Dressing★★★ KITCHENOn the jar: CAESAR
Scallion Lemon Dressing★ STARRED KITCHENOn the jar: RAMP RANCH
Mustard Seeds Dressing★ STARRED KITCHENOn the jar: PICKLED
Buttermilk Vinaigrette★★★ KITCHENOn the jar: BUTTERMILK

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Provenance

Amy Chaplin. Plant-based / whole food. Cited awards include: James Beard Book Award: Vegetable-Focused Cooking 2020.

Adapted from a Amy Chaplin recipe (Amy Chaplin / Epicurious).

FAQ

Can this go in a shake jar?

No. This one needs a blender or stove, so make it from this page. Jars only carry pour-and-shake sauces. Its companion jar is below.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). On a jar, the printed lines, counts, and QR guide carry the jar-batch amounts. Follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Amy Chaplin / Epicurious (published as “Golden Citrus-Zucchini Dressing”). Full citation lives in Provenance.

Companion jar