PANTRYFLEX

shake · pan sauce

HATTED KITCHENPrep 5 min

Honey-Vinegar Caramel

Independent adaptation of a publicly published Ben Shewry recipe. Not affiliated with, sponsored by, or endorsed by Ben Shewry.

CONDIMENT · TOMATOES ON TOAST & BREAD

In the published recipe, this is the condiment for Ben's tomatoes on toast.

Shewry's honey-vinegar caramel for tomatoes on toast.

On the jar

HONEYVINEGAR

Method
shake
Yield
about ¼ cup
Ingredients
3
Jar batch
3.4× recipe
Add to a jar

Ratio

Ratio by volume: OLIVE OIL 30 ml, HONEY 30 ml, W.WINE VINEGAR 15 ml
OLIVE OIL 30 mlHONEY 30 mlW.WINE VINEGAR 15 ml

Ingredients

  • Olive Oil2 Tbsp olive oil (pepper component separate) (30 ml)
  • White Wine Vinegar1 Tbsp white wine vinegar (15 ml)
  • Honey2 Tbsp honey (30 ml)

Method

  1. Pour to the lines in order (bottom → top): OLIVE OIL, HONEY, W.WINE VINEGAR.
  2. Cap the jar and shake until emulsified.

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3 ingredients. One pour.

You found this recipe once. On a PantryFlex jar it's printed in glass. Short list, short shake, same ratio every time.

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Provenance

Ben Shewry. Australian / contemporary. Cited awards include: Good Food Guide 3 hats (Attica).

Originally published as Honey–Vinegar Caramel (Tomatoes on Toast).

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FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 3.4× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Ben Shewry / Attica Digest (Ben's tomatoes on toast) (published as “Honey–Vinegar Caramel (Tomatoes on Toast)”). Full citation lives in Provenance.