PANTRYFLEX

shake · vinaigrette

NATIONAL AWARD WINNERPrep 5 min

Red Wine Vinaigrette

Independent adaptation of a publicly published Greg Vernick recipe. Not affiliated with, sponsored by, or endorsed by Greg Vernick.

DRESSING · CORN-QUINOA SALAD & BLUE CHEESE

In the published recipe, this is the dressing for The Dish. The same recipe pairs it with Buttermilk Vinaigrette, the dressing.

Vernick's red wine vinaigrette.

On the jar

RED WINE

Method
shake
Yield
about 1¼ cups
Ingredients
6
Jar batch
0.85× recipe
Add to a jar

Ratio

Ratio by volume: OLIVE OIL 209 ml, RED WINE VIN 95 ml
OLIVE OIL 209 mlRED WINE VIN 95 ml

Ingredients

  • Red Wine Vinegarabout 6 Tbsp (95 ml)
  • Olive Oilabout ¾ cup (209 ml)
  • Red Pepper1 Tbsp (5 g)
  • Salt1 tsp (6 g)
  • Garlicabout ½ clove (2 g)
  • Smoked Paprikaabout ¾ tsp (2 g)

Method

  1. Pour to the lines in order (bottom → top): OLIVE OIL, RED WINE VIN.
  2. Season to finish: RED PEPPER (about 2 tsp), SALT (about ¾ tsp), GARLIC (¼ clove), SMOKED PAPRIKA (about ¾ tsp).
  3. Cap the jar and shake until emulsified.

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The ratio lives in glass now.

You found this recipe once. On a PantryFlex jar it's printed in glass. 6 ingredients, one pour order, no measuring cups on a Tuesday.

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Provenance

Greg Vernick works in Modern American / Philadelphia at Vernick Food & Drink; credentials include James Beard Best Chef: Mid-Atlantic 2017 (Vernick Food & Drink).

More from this kitchen

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 0.85× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Greg Vernick / CBS This Morning (The Dish) (published as “Red Wine Vinaigrette”). Full citation lives in Provenance.