PANTRYFLEX

shake · vinaigrette

★ STARRED KITCHENPrep 5 min

Yuzu Vinaigrette

Independent adaptation of a publicly published Josiah Citrin recipe. Not affiliated with, sponsored by, or endorsed by Josiah Citrin.

FINISHING SAUCE · AHI TUNA TARTARE

In the published recipe, this is the finishing sauce for ahi tuna tartare.

Josiah Citrin's yuzu vinaigrette for ahi tuna tartare.

On the jar

YUZU

Method
shake
Yield
about ½ cup
Ingredients
7
Jar batch
3.4× recipe
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Ratio

Ratio by volume: WATER 30 ml, GRAPESEED OIL 23 ml, OLIVE OIL 23 ml
WATER 30 mlGRAPESEED OIL 23 mlOLIVE OIL 23 ml

Ingredients

  • Yuzu2 oz yuzu juice (60 ml)
  • Water1 oz water (30 ml)
  • Sugar1 tsp sugar (4 g)
  • Grapeseed Oil1½ Tbsp grapeseed oil (22.5 ml)
  • Olive Oil1½ Tbsp EVOO (22.5 ml)
  • Saltabout ⅛ tsp (1 g)
  • Espeletteabout ¼ tsp (0.5 g)

Method

  1. Pour to the lines in order (bottom → top): WATER, GRAPESEED OIL, OLIVE OIL.
  2. Season to finish: YUZU (to taste), SUGAR (about 1 Tbsp), SALT (to taste), ESPELETTE (to taste).
  3. Cap the jar and shake until emulsified.

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You found this recipe once. On a PantryFlex jar it's printed in glass. 7 ingredients, one pour order, no measuring cups on a Tuesday.

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Provenance

Josiah Citrin. Californian / French. Cited awards include: Michelin 1* (Citrin); 2* (Mélisse).

Adapted from a Josiah Citrin recipe (Josiah Citrin / Michelin Dining In).

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FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 3.4× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Josiah Citrin / Michelin Dining In (published as “Yuzu Vinaigrette”). Full citation lives in Provenance.

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