Yogurt Dressing

Name: Yogurt Dressing
Prep time: 5 min
Total time: 5 min
Yield: about 1 cup (210 ml)
Cuisine: Mediterranean
Ingredients: ½ cup (121 ml) Yogurt; 6 Tbsp olive oil (90 ml) Olive Oil; about ¼ tsp (2 g) Salt; about ¼ tsp (0.5 g) Pepper

Independent adaptation of a publicly published Martín Berasategui recipe. Not affiliated with, sponsored by, or endorsed by Martín Berasategui.

DRESSING · CUCUMBER-APPLE SALAD & COLD VEGETABLES

In the published recipe, this is the dressing for cucumber-apple salad.

The dressing from Berasategui's cucumber-apple salad.

On the jar

YOGURT

Method: shake
Yield: about 1 cup
Ingredients: 4
Jar batch: 1.2× recipe

Add to a jar

Ratio

YOGURT 121 mlOLIVE OIL 90 ml

Ingredients

Yogurt½ cup (121 ml)
Olive Oil6 Tbsp olive oil (90 ml)
Saltabout ¼ tsp (2 g)
Pepperabout ¼ tsp (0.5 g)

Method

Pour to the lines in order (bottom → top): YOGURT, OLIVE OIL.
Season to finish: SALT (to taste), PEPPER (to taste).
Cap the jar and shake until emulsified.

Get Yogurt Dressing + 3 more sauces like it

The full recipe and its 3 closest matches, straight to your inbox. Keep them for the next time you go looking.

No spam. Just the recipes, and first word when jars ship.

Keep this recipe

4 ingredients. One pour.

You found this recipe once. On a PantryFlex jar it's printed in glass. Short list, short shake, same ratio every time.

3 kitchens · 8 stars

Yogurt Dressing★★★ KITCHENOn the jar: YOGURT
Cockle Vinaigrette★★★ KITCHENOn the jar: COCKLE
Allada Gallega★ STARRED KITCHENOn the jar: ALLADA
Carrot Escabeche★★★ KITCHENOn the jar: ESCABECHE

Put it on a jar Build it as a gift ▸

$39.99 + S&H founding · first 500 · $49.99 after launch

Missed the form above? Get these recipes by email, and lock the founding price.

Provenance

Basque chef with more Michelin stars than any other Spanish chef; his flagship in Lasarte-Oria has held three stars since 2001.

Originally published as Aliño de Yogur.

Adapted from a Martín Berasategui recipe (Martín Berasategui / Directo al Paladar (pepino-manzana)).

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 1.2× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Martín Berasategui / Directo al Paladar (pepino-manzana) (published as “Aliño de Yogur”). Full citation lives in Provenance.

Add to a jar