PANTRYFLEX

shake · vinaigrette

NATIONAL AWARD WINNERPrep 5 min

Tarragon-Hazelnut Vinaigrette

Independent adaptation of a publicly published Suzanne Goin recipe. Not affiliated with, sponsored by, or endorsed by Suzanne Goin.

DRESSING · CITRUS & WINTER SALADS

In the published recipe, this is the dressing for citrus salads.

Goin's tarragon-hazelnut vinaigrette for a citrus salad.

On the jar

TARRAGON-HAZ

Method
shake
Yield
about ½ cup
Ingredients
4
Jar batch
2.15× recipe
Add to a jar

Ratio

Ratio by volume: HAZELNUT OIL 45 ml, VEGETABLE OIL 45 ml, TARRAGON VIN 30 ml
HAZELNUT OIL 45 mlVEGETABLE OIL 45 mlTARRAGON VIN 30 ml

Ingredients

  • Tarragon Vinegar2 tbsp tarragon vinegar (30 ml)
  • Shallot2 tsp minced shallots (10 ml)
  • Hazelnut Oil3 tbsp hazelnut oil (45 ml)
  • Vegetable Oil3 tbsp vegetable oil (45 ml)

Method

  1. Pour to the lines in order (bottom → top): HAZELNUT OIL, VEGETABLE OIL, TARRAGON VIN.
  2. Add by count: ¼ SHALLOT.
  3. Cap the jar and shake until emulsified.

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4 ingredients. One pour.

You found this recipe once. On a PantryFlex jar it's printed in glass. Short list, short shake, same ratio every time.

1 kitchen · 2 national awards

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Provenance

California–Mediterranean chef of A.O.C. In Los Angeles; James Beard Best Chef: California and Cookbook Award. Formerly Lucques; Sunday Suppers at Lucques is a standard reference.

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FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 2.15× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Suzanne Goin / LA Times (citrus salads) (published as “Tarragon-Hazelnut Vinaigrette”). Full citation lives in Provenance.