shake · vinaigrette
★ STARRED KITCHENPrep 5 minMultiseed Grain Vinaigrette
Independent adaptation of a publicly published Olivier Nasti recipe. Not affiliated with, sponsored by, or endorsed by Olivier Nasti.
DRESSING · ASPARAGUS & GRAIN SALADS
In the published recipe, this is the dressing for green asparagus.
Nasti's multiseed vinaigrette for green asparagus.
On the jar
MULTISEED
- Method
- shake
- Yield
- about ¾ cup
- Ingredients
- 11
Stove sauce. Cook from the recipe
Ratio
Ingredients
- Pumpkin Seeds10 g
- Sunflr Seeds10 g
- Flax Seeds10 g
- Chia Seeds10 g
- Sesame Seedabout 1 Tbsp (10 g)
- Rapeseed Oilabout ⅓ cup (76 ml)
- Veg Stockabout 1½ Tbsp (20 ml)
- Red Wine Vinegar2 Tbsp (30 ml)
- Honey1 tsp mountain honey (5 ml)
- Saltsalt
- Pepperpepper
Method
- Pour liquids to the printed fill-lines, bottom to top.
- Cap the jar and shake until emulsified.
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Companion jar
Multiseed Grain Vinaigrette wants a whisk and a stove. Make it from this page.
The jar carries pour-and-shake sauces. These are its closest cousins from kitchens like this one:
4 kitchens · 7 stars · 4 national awards
- Ginger-Honey Vinaigrette★★★ KITCHENOn the jar: GINGER-HONEY
- Perfect Vinaigrette★ STARRED KITCHENOn the jar: PERFECT
- Lemon-Mustard-Tarragon VinaigretteNATIONAL AWARD WINNEROn the jar: CITRUS-HONEY
- Buttermilk Vinaigrette★★★ KITCHENOn the jar: BUTTERMILK
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Provenance
Olivier Nasti. French / Alsatian. Cited awards include: Michelin 2* (La Table d'Olivier Nasti / Relais Le Chambard).
Originally published as Getreide-Vinaigrette (Five-Seed Grain Vinaigrette).
More from this kitchenFAQ
Can this go in a shake jar?
No. This one needs a blender or stove, so make it from this page. Jars only carry pour-and-shake sauces. Its companion jar is below.
What do the quantities mean?
This page lists the published recipe in household units (with metric in parentheses). On a jar, the printed lines, counts, and QR guide carry the jar-batch amounts. Follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.
Where did this recipe come from?
Adapted from Olivier Nasti / Falstaff (Grüner Spargel aus dem Elsass) (published as “Getreide-Vinaigrette (Five-Seed Grain Vinaigrette)”). Full citation lives in Provenance.