Herb Mayonnaise

Name: Herb Mayonnaise
Prep time: 10 min
Total time: 10 min
Yield: about 2½ cups (620 ml)
Cuisine: French Classic
Ingredients: 6 yolks Egg Yolk; 1 Tbsp Dijon (15 ml) Dijon Mustard; juice of 1 lemon (30 ml) Lemon Juice; S+P (3 g) Salt; pepper (1 g) Pepper; 500 ml herb oil (sunflower base) Sunflower Oil

Independent adaptation of a publicly published Roman Paulus recipe. Not affiliated with, sponsored by, or endorsed by Roman Paulus.

A base for sandwiches, salads, and dips.

Ratio

Dijon Mustard 15 mlLemon Juice 30 mlSunflower Oil 500 ml

Ingredients

Egg Yolk6 yolks
Dijon Mustard1 Tbsp Dijon (15 ml)
Lemon Juicejuice of 1 lemon (30 ml)
SaltS+P (3 g)
Pepperpepper (1 g)
Sunflower Oil500 ml herb oil (sunflower base)

Method

This sauce needs a blender. The jar is for storing it, not making it.
Combine measured ingredients and blend until smooth.
Taste and adjust salt and acid.

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Companion jar

Herb Mayonnaise wants a blender. Make it from this page.

The jar carries pour-and-shake sauces. These are its closest cousins from kitchens like this one:

4 kitchens · 7 stars · 1 national award

Herb Mayonnaise★ STARRED KITCHENOn the jar: MAYONNAISE
Honey-Mustard Sauce★ STARRED KITCHENOn the jar: HONEY-MUSTAR
Lime-Dill Mayonnaise★ STARRED KITCHENOn the jar: LIMEDILL
Buttermilk Vinaigrette★★★ KITCHENOn the jar: BUTTERMILK

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Provenance

Roman Paulus — published sauce recipes in the PantryFlex catalog. Michelin 1* (Alcron, Prague, historical).

Originally published as Bylinková Majonéza.

Adapted from a Roman Paulus recipe (Roman Paulus / Kuchyně Lidlu).

FAQ

Can this go in a shake jar?

No. This one needs a blender or stove, so make it from this page. Jars only carry pour-and-shake sauces. Its companion jar is below.

What do the quantities mean?

Amounts follow the published recipe in household units (with metric in parentheses). On a jar, every sauce scales to the same fill height.

Where did this recipe come from?

Adapted from Roman Paulus / Kuchyně Lidlu (published as “Bylinková Majonéza”). Full citation lives in Provenance.

Companion jar