Soy-Sherry-Lemon Vinaigrette

Name: Soy-Sherry-Lemon Vinaigrette
Prep time: 5 min
Total time: 5 min
Yield: about ½ cup (90 ml)
Cuisine: Mediterranean
Ingredients: 15 ml (1 tbsp) soy sauce Soy Sauce; 15 ml (1 tbsp) Sherry vinegar Sherry Vinegar; 15 ml (1 tbsp) lemon juice Lemon Juice; 45 ml (3 tbsp) extra-virgin olive oil Olive Oil; 0.5 g Spice

Independent adaptation of a publicly published Sergio & Javier Torres recipe. Not affiliated with, sponsored by, or endorsed by Sergio & Javier Torres.

DRESSING · HOME VINAIGRETTE; 1:1:1:3 SPOON JAR SHAKE

In the published recipe, this is the dressing for home vinagreta.

A bright dressing for salads and vegetables.

On the jar

SOY-SHERRY

Method: shake
Yield: about ½ cup
Ingredients: 5
Jar batch: 2.85× recipe

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Ratio

OLIVE OIL 45 mlSOY SAUCE 15 mlSHERRY VINEGAR 15 mlLEMON JUICE 15 ml

Ingredients

Soy Sauce15 ml (1 tbsp) soy sauce
Sherry Vinegar15 ml (1 tbsp) Sherry vinegar
Lemon Juice15 ml (1 tbsp) lemon juice
Olive Oil45 ml (3 tbsp) extra-virgin olive oil
Spice0.5 g

Method

Pour to the lines in order (bottom → top): OLIVE OIL, SOY SAUCE, SHERRY VINEGAR, LEMON JUICE.
Season to finish: SPICE (about ½ tsp).
Cap the jar and shake until emulsified.

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The ratio lives in glass now.

You found this recipe once. On a PantryFlex jar it's printed in glass. 5 ingredients, one pour order, no measuring cups on a Tuesday.

3 kitchens · 6 stars · 2 national awards

Soy-Sherry-Lemon Vinaigrette★★★ KITCHENOn the jar: SOY-SHERRY
Coriandro-Comino-Dijon Marinade★★★ KITCHENOn the jar: MARINADE
Anchovy VinaigretteNATIONAL AWARD WINNEROn the jar: ANCHOVY
Cockle Vinaigrette★★★ KITCHENOn the jar: COCKLE

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Provenance

Sergio & Javier Torres. Catalan / contemporary. Cited awards include: Michelin 3* (Cocina Hermanos Torres, Barcelona); World's 50 Best #78 (2025).

Originally published as Soja–Jerez–Limón Vinagreta.

Adapted from a Sergio & Javier Torres recipe (Sergio & Javier Torres / El Mundo (home vinagreta)).

FAQ

Can this go in a shake jar?

Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 2.85× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Sergio & Javier Torres / El Mundo (home vinagreta) (published as “Soja–Jerez–Limón Vinagreta”). Full citation lives in Provenance.

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