Mint Salsa Verde

Name: Mint Salsa Verde
Prep time: 10 min
Total time: 10 min
Yield: about 1 cup (250 ml)
Cuisine: Mediterranean
Ingredients: 1 cup (40 g) Parsley; 1/4 cup (10 g) Mint; 2 Tbsp (20 g) Capers; about 3 fillets (12 g) Anchovy; 1 clove Garlic; 2 Tbsp (30 ml) Lemon Juice; 1/2 cup (120 ml) Olive Oil; to taste Salt

Independent adaptation of a publicly published Suzanne Goin recipe. Not affiliated with, sponsored by, or endorsed by Suzanne Goin.

FINISHING SAUCE · FISH, GRILLED MEATS & VEGETABLES

A finishing sauce for fish, grilled meats & vegetables.

Suzanne Goin's minty salsa verde for grilled fish.

On the jar

PARSLEY

Method: blend
Yield: about 1 cup
Ingredients: 8

Blender sauce. Cook from the recipe

Ratio

Lemon Juice 30 mlOlive Oil 120 ml

Ingredients

Parsley1 cup (40 g)
Mint1/4 cup (10 g)
Capers2 Tbsp (20 g)
Anchovyabout 3 fillets (12 g)
Garlic1 clove
Lemon Juice2 Tbsp (30 ml)
Olive Oil1/2 cup (120 ml)
Saltto taste

Method

This sauce needs a blender. The jar is for storing it, not making it.
Combine measured ingredients and blend until smooth.
Taste and adjust salt and acid.

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Companion jar

Mint Salsa Verde wants a blender. Make it from this page.

The jar carries pour-and-shake sauces. These are its closest cousins from kitchens like this one:

4 kitchens · 3 stars · 6 national awards

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Provenance

California–Mediterranean chef of A.O.C. In Los Angeles; James Beard Best Chef: California and Cookbook Award. Formerly Lucques; Sunday Suppers at Lucques is a standard reference.

Originally published as Goin Mint Salsa Verde.

Adapted from a recipe published by Suzanne Goin in Suzanne Goin herb salsa.

FAQ

Can this go in a shake jar?

No. This one needs a blender or stove, so make it from this page. Jars only carry pour-and-shake sauces. Its companion jar is below.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). On a jar, the printed lines, counts, and QR guide carry the jar-batch amounts. Follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Suzanne Goin herb salsa (published as “Goin Mint Salsa Verde”). Full citation lives in Provenance.

Companion jar