PANTRYFLEX

Ingredient

10 Sauces Made with Bacon

Independent adaptations of publicly published chef recipes. Not affiliated with, sponsored by, or endorsed by any named chef or restaurant. Award and list names are used for factual identification only; the site is not affiliated with or endorsed by any award organization, publication, or television program.

10 sauces in the catalog use Bacon. The partners that appear alongside it most often: lemon juice, garlic, shallot. Counts come straight from the recipes. Already have bacon in the pantry? Seed the builder with it below.

10

recipes

20%

pour-and-shake ready

9

chefs

3:1

median fat to acid

Across these recipes the acids chefs reach for most are lemon juice (5), sherry vinegar (2) and white wine vinegar (2).

Mostly vinaigrette and mayo.

Most often paired with

Seeded jar

Seeded jar · 1 sauce

1 kitchen · 1 star

$39.99 + S&H founding · first 500 · $49.99 after launch