Ingredient
35 Sauces Made with Egg
Independent adaptations of publicly published chef recipes. Not affiliated with, sponsored by, or endorsed by any named chef or restaurant. Award and list names are used for factual identification only; the site is not affiliated with or endorsed by any award organization, publication, or television program.
35 sauces in the catalog use Egg. The partners that appear alongside it most often: dijon mustard, lemon juice, olive oil. Counts come straight from the recipes. Already have egg in the pantry? Seed the builder with it below.
Most often paired with
- 1. Dijon Mustard18 recipes
- 2. Lemon Juice17 recipes
- 3. Olive Oil16 recipes
- 4. Parsley11 recipes
- 5. Garlic10 recipes
- 6. Vegetable Oil8 recipes
- 7. White Wine Vinegar8 recipes
- 8. Capers6 recipes
Asparagus Emulsion
★★★ KITCHENOn the jar: ASPARAGUS
Eneko Atxa's asparagus emulsion for white asparagus
blend · egg emulsion
Balsamic Mayonnaise
★★★ KITCHENOn the jar: AIOLI
Bottura's spread for burgers, vegetables & sandwiches
shake · egg emulsion
Chive Emulsion
★★★ KITCHENOn the jar: CHIVE
Eneko Atxa's chive emulsion, a green mayo for beet tartare
blend · egg emulsion
Gribiche Sauce
★★★ KITCHENOn the jar: GRIBICHE
Hélène Darroze's sauce gribiche for asparagus & fish
shake · egg emulsion
Light Gribiche
★★★ KITCHENOn the jar: GRIBICHE
Ducasse's lighter yogurt-based gribiche
shake · remoulade
Mustard Vinaigrette
★★★ KITCHENOn the jar: MUSTARD
De Mangeleer's mustard-egg vinaigrette for radishes
blend · vinaigrette
Canola Oil-Foam
★ STARRED KITCHENOn the jar: RAPSL-FOAM
Mlinarevic's warm rapeseed foam for veal tartare
blend · butter emulsion
Chicken Mayonnaise
★ STARRED KITCHENOn the jar: MAYONNAISE
Trovato's chicken mayonnaise for roast chicken
blend · mayo
Childhood Vinaigrette
★ STARRED KITCHENOn the jar: MON
Piège's childhood vinaigrette
blend · egg emulsion
Lemon Mayonnaise-Dijon
★ STARRED KITCHENOn the jar: MAYONNAISE
Maicol Izzo's lemon-Dijon mayonnaise for ceviche
blend · mayo
Maggia-Pfeffer-Mayonnaise
★ STARRED KITCHENOn the jar: MAGGIA-PFEFF
Nenad Mlinarevic's Maggi-pepper mayo for steak skewers
blend · mayo
Garlic Red Dressing
★ STARRED KITCHENOn the jar: CAESAR
Wolfgang Puck's Caesar vinaigrette for Caesar salad
blend · dressing
Garlic-Espelette Aioli
★ STARRED KITCHENOn the jar: AIOLI
Boulud's espelette aioli for crudités, poached seafood
blend · egg emulsion
Red Wine Mayonnaise
★ STARRED KITCHENOn the jar: AIOLI
Boulud's red wine mayonnaise, an everyday condiment
shake · egg emulsion
Green Universal Sauce
★ STARRED KITCHENOn the jar: GREEN
Green Universal from a starred kitchen
blend · pan sauce
Gribiche Sauce
★ STARRED KITCHENOn the jar: GRIBICHE
The spread from Kitchin's rolled pig's head with langoustine
shake · egg emulsion
Gribiche Sauce
★ STARRED KITCHENOn the jar: GRIBICHE
Décotterd's gribiche sauce for asparagus
blend · egg emulsion
Horseradish Mayonnaise
★ STARRED KITCHENOn the jar: HORSERADISH
Mattia Spadone's horseradish mayonnaise for winter salad
blend · mayo
Langoustine Vinaigrette
★ STARRED KITCHENOn the jar: LANGOUSTINE
Rostang's ketchup-Armagnac vinaigrette for langoustine
blend · vinaigrette
Mango Mayonnaise
★ STARRED KITCHENOn the jar: MANGO
Galton Blackiston's mango mayonnaise for curried chicken
blend · mayo
Roasted Garlic Chilli Jam Aioli
★ STARRED KITCHENOn the jar: AIOLI
Barragán's roasted garlic chilli jam aioli
blend · egg emulsion
Tartare Sauce
★ STARRED KITCHENOn the jar: TARTARE
Blackiston's tartare sauce
blend · remoulade
White Wine Mayonnaise
★ STARRED KITCHENOn the jar: WHITE WINE
Davide Oldani's white wine mayonnaise for vitello tonnato
blend · mayo
Garlic-Anchovy Caesar Dressing
NATIONAL AWARD WINNEROn the jar: CAESAR
Judy Rodgers' Zuni Café Caesar dressing for romaine
blend · dressing
Anchovy Garlic Dressing
NATIONAL AWARD WINNEROn the jar: ANCHOVY-GARL
Glover's anchovy-garlic dressing for chicken sandwiches
blend · egg emulsion
Caper Parsley Aioli
NATIONAL AWARD WINNEROn the jar: AIOLI
Lagasse's caper parsley aioli for fish, vegetables
blend · egg emulsion
Creole Mustard Dressing
NATIONAL AWARD WINNEROn the jar: CREOLE
Lagasse's Creole mustard dressing
blend · dressing
Garlic Aioli
NATIONAL AWARD WINNEROn the jar: AIOLI
Lagasse's garlic aioli for fries, sandwiches
blend · egg emulsion
Green Peppercorn Mayonnaise
NATIONAL AWARD WINNEROn the jar: AIOLI
Lagasse's spread for burgers & steak sandwiches
blend · egg emulsion
Lemon Juice Egg Whole Mayonnaise
NATIONAL AWARD WINNEROn the jar: AIOLI
Emeril Lagasse's mayonnaise for sandwiches, everyday use
blend · egg emulsion
Lemon Pepper Vinaigrette
NATIONAL AWARD WINNEROn the jar: LEMON PEPPER
Lagasse's dressing for greens & seafood salads
blend · vinaigrette
Scallion-Garlic-Horseradish Remoulade
NATIONAL AWARD WINNEROn the jar: REMOULADE
Lagasse's blender remoulade for fried seafood
blend · remoulade
Tarragon-Juice Mayonnaise
NATIONAL AWARD WINNEROn the jar: AIOLI
Lagasse's tarragon mayonnaise for fish, chicken, cold cuts
blend · egg emulsion
Tartar Sauce
NATIONAL AWARD WINNEROn the jar: TARTAR
Lagasse's from-scratch tartar sauce for fried seafood
blend · remoulade
Umami Qp Mayonnaise
NATIONAL AWARD WINNEROn the jar: UMAMI MAYO
Andrea Nguyen's umami-boosted mayo for bao and sandwiches
blend · egg emulsion
Seeded jar
Seeded jar · 4 sauces
4 kitchens · 8 stars · 1 national award
- Balsamic Mayonnaise★★★ KITCHENOn the jar: AIOLI
- Red Wine Mayonnaise★ STARRED KITCHENOn the jar: AIOLI
- Light Gribiche★★★ KITCHENOn the jar: GRIBICHE
- Gribiche Sauce★ STARRED KITCHENOn the jar: GRIBICHE
$39.99 + S&H founding · first 500 · $49.99 after launch