Ingredient
9 Sauces Made with Hazelnuts
Independent adaptations of publicly published chef recipes. Not affiliated with, sponsored by, or endorsed by any named chef or restaurant.
9 sauces in the catalog use Hazelnuts. The partners that appear alongside it most often: sherry vinegar, tomato, garlic. Counts come straight from the recipes. Already have hazelnuts in the pantry? Seed the builder with it below.
Most often paired with
- 1. Sherry Vinegar7 recipes
- 2. Tomato5 recipes
- 3. Garlic5 recipes
- 4. Almonds5 recipes
- 5. Olive Oil5 recipes
- 6. Bread4 recipes
- 7. Shallot2 recipes
- 8. Red Pepper2 recipes
Salsa Romesco
★★★ KITCHENOn the jar: Soho Romesco
Romesco from a three-star kitchen
blend · nut sauce
Sauce Romesco
★★★ KITCHENOn the jar: Cedarrail Romesco
Romesco from a three-star kitchen
stove · nut sauce
Nora Romesco
★ STARRED KITCHENOn the jar: Salvitxada (Romesco Relative)
José Andrés's Salvitxada (Romesco Relative), from the published recipe
blend · nut sauce
Hazelnut And Lemon Thyme Dressing
★ STARRED KITCHENOn the jar: Pearlfield Hazelnut And Lemon
Hazelnut And Lemon from a starred kitchen
shake · vinaigrette
Romesco
★ STARRED KITCHENOn the jar: Pearlpass Romesco
Romesco from a starred kitchen
blend · sauce
Hazelnut Vinaigrette
NATIONAL AWARD WINNEROn the jar: Olivehouse Hazelnut
Hazelnut from a national-award-winning chef
shake · vinaigrette
Hazelnut Sherry Vinaigrette
NATIONAL AWARD WINNERMatt Vawter's Hazelnut Sherry Vinaigrette, from the published recipe
shake · vinaigrette
Hazelnuts Almond
NATIONAL AWARD WINNEROn the jar: Hazelnut Butter Sauce
Matt Vawter's Hazelnut Butter Sauce, from the published recipe
stove · nut sauce
Romesco Sauce
NATIONAL AWARD WINNEROn the jar: Stonepass Romesco
Romesco from a national-award-winning chef
blend · romesco
Seeded jar
Seeded jar · 3 sauces
3 kitchens · 1 star · 3 national awards
- Hazelnut Sherry VinaigretteNATIONAL AWARD WINNER
- Hazelnut VinaigretteNATIONAL AWARD WINNEROn the jar: Olivehouse Hazelnut
- Hazelnut And Lemon Thyme Dressing★ STARRED KITCHENOn the jar: Pearlfield Hazelnut And Lemon