Tomato Vinaigrette

Name: Tomato Vinaigrette
Prep time: 5 min
Total time: 5 min
Yield: about ½ cup (90 ml)
Cuisine: French Classic
Ingredients: 10 Tomato; 10 Sun-Dried Tomato; about ½ shallot (15 g) Shallot; 1 Tbsp red wine vinegar (15 ml) Red Wine Vinegar; 1 Tbsp Chili Oil (15 ml) Chili Oil; 1 Tbsp olive oil (15 ml) Olive Oil; about ¼ tsp (2 g) Salt; about ¼ tsp (0.5 g) Pepper

Independent adaptation of a publicly published Andreas Caminada recipe. Not affiliated with, sponsored by, or endorsed by Andreas Caminada.

DRESSING · ZUCCHINI BLOSSOMS & SUMMER SALADS

In the published recipe, this is the dressing for zucchini blossoms.

Caminada's tomato vinaigrette for zucchini blossoms.

On the jar

TOMATO

Method: shake
Yield: about ½ cup
Ingredients: 8

Stove sauce. Cook from the recipe

Ratio

Red Wine Vinegar 15 mlChili Oil 15 mlOlive Oil 15 ml

Ingredients

Tomato10
Sun-Dried Tomato10
Shallotabout ½ shallot (15 g)
Red Wine Vinegar1 Tbsp red wine vinegar (15 ml)
Chili Oil1 Tbsp Chili Oil (15 ml)
Olive Oil1 Tbsp olive oil (15 ml)
Saltabout ¼ tsp (2 g)
Pepperabout ¼ tsp (0.5 g)

Method

Pour liquids to the printed fill-lines, bottom to top.
Cap the jar and shake until emulsified.

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Companion jar

Tomato Vinaigrette wants a whisk and a stove. Make it from this page.

The jar carries pour-and-shake sauces. These are its closest cousins from kitchens like this one:

2 kitchens · 6 stars · 1 national award

Shallot Herb Oil Vinaigrette★★★ KITCHENOn the jar: SHALLOT HERB
Shallot Vinaigrette★★★ KITCHENOn the jar: SHALLOT
Vinaigrette-Emulsion★★★ KITCHENOn the jar: EMULSION
Buttermilk Vinaigrette★★★ KITCHENOn the jar: BUTTERMILK

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Provenance

Swiss chef of Schloss Schauenstein, a castle restaurant holding three Michelin stars and 19 GaultMillau points.

Originally published as Tomatenvinaigrette.

Adapted from a Andreas Caminada recipe (Andreas Caminada / Falstaff CH (Zucchiniblüten)).

FAQ

Can this go in a shake jar?

No. This one needs a blender or stove, so make it from this page. Jars only carry pour-and-shake sauces. Its companion jar is below.

What do the quantities mean?

This page lists the published recipe in household units (with metric in parentheses). On a jar, the printed lines, counts, and QR guide carry the jar-batch amounts. Follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.

Where did this recipe come from?

Adapted from Andreas Caminada / Falstaff CH (Zucchiniblüten) (published as “Tomatenvinaigrette”). Full citation lives in Provenance.

Companion jar