shake · herb sauce
★ STARRED KITCHENPrep 5 minChimichurri
Independent adaptation of a publicly published Guido Tassi / Pablo Rivero recipe. Not affiliated with, sponsored by, or endorsed by Guido Tassi / Pablo Rivero.
FINISHING SAUCE · STEAK & ASADO
A finishing sauce for steak & asado.
Don Julio's chimichurri, the house sauce for steak.
Ratio
Ingredients
- Oregano500 g
- Chile Powder360 g
- Paprikaabout 1 cup (100 g)
- Salt⅓ cup (100 g)
- Garlicabout 2 cloves (10 g)
- Red Wine Vinegar6 cups + 1/4 cup red wine vinegar (1500 ml)
- White Wine Vinegar6 cups + 1/4 cup white wine vinegar (1500 ml)
- Water10½ cups (2500 ml)
- Sunflower Oil29 cups + 1/6 cup Sunflower Oil (7000 ml)
Method
- Pour to the lines in order (bottom → top): SUNFLOWER OIL, WATER, RED WINE VIN, W.WINE VINEGAR.
- Add by count: ½ BUNCH OREGANO.
- Season to finish: CHILE POWDER (about 1 Tbsp), PAPRIKA (about ¾ tsp), SALT (about ¼ tsp), GARLIC (a pinch).
- Cap the jar and shake until emulsified.
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4 kitchens · 5 stars · 1 national award
- Chimichurri★ STARRED KITCHENOn the jar: CHIMICHURRI
- ChimichurriNATIONAL AWARD WINNEROn the jar: CHIMICHURRI
- Chimichurri Argentin★★★ KITCHENOn the jar: CHIMICHURRI
- Chimichurri★ STARRED KITCHENOn the jar: CHIMICHURRI
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Provenance
Guido Tassi / Pablo Rivero (Don Julio) — published sauce recipes in the PantryFlex catalog. Michelin 1* (Don Julio, Buenos Aires).
Originally published as Chimichurri Don Julio.
More from this kitchenFAQ
Can this go in a shake jar?
Yes. Its liquids pour to printed fill-lines, so it can be one of the sauces on a PantryFlex jar.
What do the quantities mean?
This page lists the published recipe in household units (with metric in parentheses). A PantryFlex jar makes a 0× batch of it. The jar's printed lines, counts, and QR guide are already scaled to match, so follow the jar or this page, not a mix of both. Amounts in the jar’s ADD row are rounded to the nearest common spoon measure (T = tablespoon, t = teaspoon) so they can be read off the glass.
Where did this recipe come from?
Adapted from Don Julio / Fine Dining Lovers (published as “Chimichurri Don Julio”). Full citation lives in Provenance.