The sauces of Montreal's most-awarded kitchens

On the jar: MAPLE

Maple vinaigrette from a starred kitchen

On the jar: SESAME

Toasted sesame vinaigrette from a starred kitchen

On the jar: RICE MANGO

Rice vinegar-mango vinaigrette from a starred kitchen

On the jar: CARROT-GINGE

From a starred kitchen

On the jar: GARLIC HERB

Garlic herb yogurt sauce from a starred kitchen

On the jar: OLIVES

From a starred kitchen

On the jar: AVOCADO

From a starred kitchen

On the jar: AIOLI

Jérôme Ferrer's Aïoli, from the published recipe

On the jar: CREOLE

From a starred kitchen

On the jar: PEANUT

Creamy peanut vinaigrette from a starred kitchen

On the jar: HERB

Mediterranean marinade from a starred kitchen

On the jar: HONEY-MUSTAR

From a starred kitchen

On the jar: GINGER-SOY

From a starred kitchen

On the jar: VIERGE

From a starred kitchen

On the jar: SALSA

From a starred kitchen

On the jar: SALSA

From a starred kitchen

On the jar: TZATZIKI

From a starred kitchen

On the jar: RANCH

From a starred kitchen

On the jar: ANDALOUSE

From a starred kitchen

On the jar: DIJONNAISE

From a starred kitchen