Ingredient
8 Sauces Made with Light Soy
Independent adaptations of publicly published chef recipes. Not affiliated with, sponsored by, or endorsed by any named chef or restaurant.
8 sauces in the catalog use Light Soy. The partners that appear alongside it most often: rice vinegar, sugar, dashi. Counts come straight from the recipes. Already have light soy in the pantry? Seed the builder with it below.
Most often paired with
- 1. Rice Vinegar6 recipes
- 2. Sugar5 recipes
- 3. Dashi4 recipes
- 4. Mirin3 recipes
- 5. Kombu3 recipes
- 6. Sake2 recipes
- 7. Dried Chile2 recipes
- 8. Garlic2 recipes
Kakejiru
★★★ KITCHENOn the jar: Beirut Kakejiru
Kakejiru from a three-star kitchen
stove · pan sauce
Konbu-Zu
★★★ KITCHENOn the jar: Amberbench Konbu-Zu
Konbu-Zu from a three-star kitchen
stove · dressing
Nanban Awase-Zu
★★★ KITCHENOn the jar: Cedardock Nanban Awase-Zu
Nanban Awase-Zu from a three-star kitchen
stove · marinade
Nanban-Zu
★★★ KITCHENOn the jar: Cedarbridge Nanban-Zu
Nanban-Zu from a three-star kitchen
stove · marinade
Sichuan Pepper Oil
★ STARRED KITCHENOn the jar: Umberfield Sichuan Pepper Oil
Sichuan Pepper Oil from a starred kitchen
stove · oil
Happo-Zu
★ STARRED KITCHENOn the jar: Amberhouse Happo-Zu
Happo-Zu from a starred kitchen
stove · dressing
Cold-Tossed Enoki–cucumber Sauce
NATIONAL AWARD WINNEROn the jar: Junipergate Cold-Tossed Enoki–cucumber
Cold-Tossed Enoki–cucumber from a national-award-winning chef
shake · dressing
Miso Caesar Dressing
NATIONAL AWARD WINNEROn the jar: Ivoryroom Caesar
Caesar from a national-award-winning chef
blend · dressing
Seeded jar
Seeded jar · 1 sauces
1 kitchen · 0 stars · 1 national award
- Cold-Tossed Enoki–cucumber SauceNATIONAL AWARD WINNEROn the jar: Junipergate Cold-Tossed Enoki–cucumber